TY - BOOK ID - 2068584 TI - Une soupe à la grenade : roman AU - Mehran, Marsha, 1977-2014 A2 - Artozqui, Santiago DA - 2021 SP - 293 pages CY - Arles LA - fre PB - Editions Picquier SN - 9782809715552 SN - 2809715556 UR - https://bib.rero.ch/global/documents/2068584 KW - {'entity': {'type': 'bf:Topic', 'pid': '14568879', 'pids': {'remote': '14568879', 'idref': '027342204', 'gnd': '040504794'}, 'variant_access_point': ['Fiction (littérature)', 'Genre romanesque', 'Littérature romanesque', 'Oeuvre romanesque', 'Oeuvres - Roman', 'Oeuvres romanesques', 'Récits', 'Romans', 'Prosaroman'], 'resource_type': 'remote', 'organisations': ['1', '2', '3'], 'authorized_access_point_en': 'Roman', 'authorized_access_point_fr': 'Roman', 'authorized_access_point_de': 'Roman', 'authorized_access_point_it': 'Roman', 'primary_source': 'idref'}} KW - {'entity': {'type': 'bf:Topic', 'pid': '14564102', 'pids': {'remote': '14564102', 'idref': '027231313', 'gnd': '040314456'}, 'variant_access_point': ['Art culinaire', 'Contribution à la cuisine', 'Contribution à la gastronomie', 'Cuisine - Recettes', 'Cuisine internationale', 'Et la cuisine', 'Et la gastronomie', 'Patrimoine culinaire', 'Patrimoine gastronomique', 'Recettes de cuisine', 'Gastronomie (Kochkunst)', 'Kochkunst', 'Zubereitung von Speisen', 'Speisenzubereitung', 'Kulinarik'], 'resource_type': 'remote', 'organisations': ['1', '2', '3'], 'authorized_access_point_en': 'Cuisine', 'authorized_access_point_fr': 'Cuisine', 'authorized_access_point_de': 'Kochen', 'authorized_access_point_it': 'Cuisine', 'primary_source': 'idref'}} PP - Arles Y1 - 2021 PY - 2021 ER -