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Le manuscrit de Sion : [cuisine médiévale]

Müllers, Fabian, 19..-.... (creator) ; Groult, Erik, 19..-.... (contributor) ; Roth, Simon, 1971-.... (writer of introduction [aui])
64 p.
Le livre est une retranscription en français moderne des 131 recettes, richement illustrées et commentées, du manuscrit de cuisine médiévale Le Viandier, appartenant à la Bibliothèque Supersaxo, propriété de la Médiathèque Valais-Sion

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