{"created":"2021-06-17T00:51:36.164059+00:00","id":"1022868","links":{},"metadata":{"$schema":"https://bib.rero.ch/schemas/documents/document-v0.0.1.json","adminMetadata":{"encodingLevel":"Full level","source":"RERO frbcuc"},"contentMediaCarrier":[{"carrierType":"rdact:1049","contentType":["rdaco:1020"],"mediaType":"rdamt:1007"}],"contribution":[{"entity":{"$ref":"https://mef.rero.ch/api/agents/idref/03573437X","pid":"5245439"},"role":["aut"]},{"entity":{"$ref":"https://mef.rero.ch/api/agents/idref/027006328","pid":"9747463"},"role":["trl"]}],"electronicLocator":[{"content":"coverImage","type":"relatedResource","url":"https://images-na.ssl-images-amazon.com/images/P/9782267020939.08.SCLZZZZZZZ_.jpg"}],"extent":"343 pages","fiction_statement":"fiction","identifiedBy":[{"type":"bf:Isbn","value":"9782267020939"},{"source":"BNF","type":"uri","value":"http://catalogue.bnf.fr/ark:/12148/cb421837080"},{"source":"RERO","type":"bf:Local","value":"R005400696"},{"source":"CH-VSCHAM","type":"bf:Local","value":"N2506"}],"intendedAudience":[{"audienceType":"understanding_level","value":"target_understanding_teenagers_15_18"}],"issuance":{"main_type":"rdami:1001","subtype":"materialUnit"},"language":[{"type":"bf:Language","value":"fre"}],"originalLanguage":["ger"],"originalTitle":["Der Koch"],"pid":"1022868","provisionActivity":[{"_text":[{"language":"default","value":"[Paris] : Christian Bourgois, [2010]"}],"place":[{"country":"fr"}],"startDate":2010,"statement":[{"label":[{"value":"[Paris]"}],"type":"bf:Place"},{"label":[{"value":"Christian Bourgois"}],"type":"bf:Agent"},{"label":[{"value":"[2010]"}],"type":"Date"}],"type":"bf:Publication"}],"responsibilityStatement":[[{"value":"Martin Suter"}],[{"value":"traduit de l'allemand par Olivier Mannoni"}]],"summary":[{"label":[{"value":"Roman de soci\u00e9t\u00e9"}]},{"label":[{"value":"Maravan, jeune r\u00e9fugi\u00e9 tamoul, coupe les l\u00e9gumes et fait la vaisselle au Huwyler, un restaurant suisse \"nouvelle cuisine\" fr\u00e9quent\u00e9 par le monde de la presse et de la finance. Il est pourtant loin de n'\u00eatre qu'une petite main : au Sri Lanka, il \u00e9tait un cuisiner prometteur, s\u00e9cialiste des pr\u00e9parations ayurv\u00e9diques. Devenu en Suisse un fin connaisseur de la cuisine mol\u00e9culaire, il se lance, chez lui, dans des exp\u00e9riences sophistiqu\u00e9es pour retrouver les fumets de sa jeunesse"}]}],"title":[{"_text":"Le cuisinier","mainTitle":[{"value":"Le cuisinier"}],"type":"bf:Title"}],"type":[{"main_type":"docmaintype_book","subtype":"docsubtype_other_book"}]},"updated":"2024-12-02T14:32:18.800524+00:00"}