{ "created": "2021-06-16T21:01:35.857308+00:00", "id": "52141", "links": {}, "metadata": { "$schema": "https://bib.rero.ch/schemas/documents/document-v0.0.1.json", "_masked": false, "adminMetadata": { "encodingLevel": "Full level", "source": "RERO" }, "bookFormat": [ "12\u1d52" ], "contentMediaCarrier": [ { "carrierType": "rdact:1049", "contentType": [ "rdaco:1020" ], "mediaType": "rdamt:1007" } ], "contribution": [ { "entity": { "$ref": "https://mef.rero.ch/api/agents/idref/033794715", "pid": "3660195" }, "role": [ "cre" ] }, { "entity": { "$ref": "https://mef.rero.ch/api/agents/idref/035671335", "pid": "7397154" }, "role": [ "ctb" ] }, { "entity": { "$ref": "https://mef.rero.ch/api/agents/idref/07339243X", "pid": "7498736" }, "role": [ "bsl", "prt" ] } ], "dimensions": [ "14 cm" ], "electronicLocator": [ { "content": "fullText", "publicNote": [ "Googlos 2007-2009" ], "type": "versionOfResource", "url": "http://books.google.ch/books?vid=BCUL1092308365" }, { "content": "noteOnContent", "type": "relatedResource", "url": "http://www.mediatheque.ch/php/downloads/Mosimann/TB_15169_0035.pdf" } ], "extent": "445, [23] pages", "fiction_statement": "unspecified", "identifiedBy": [ { "source": "RERO", "type": "bf:Local", "value": "0249173" } ], "illustrativeContent": [ "illustrations" ], "issuance": { "main_type": "rdami:1001", "subtype": "materialUnit" }, "language": [ { "type": "bf:Language", "value": "lat" } ], "note": [ { "label": "The Anton Mosimann Collection of books and documents on European cookery and gastronomy / Editor/Text: Hans Weiss. - [Z\u00fcrich], 2012", "noteType": "cited_by" } ], "pid": "52141", "provisionActivity": [ { "_text": [ { "language": "default", "value": "Amstelodami : apud Andream Frisium, 1664" } ], "place": [ { "country": "ne", "identifiedBy": { "type": "IdRef", "value": "027375188" } } ], "startDate": 1664, "statement": [ { "label": [ { "value": "Amstelodami" } ], "type": "bf:Place" }, { "label": [ { "value": "apud Andream Frisium" } ], "type": "bf:Agent" }, { "label": [ { "value": "1664" } ], "type": "Date" } ], "type": "bf:Publication" } ], "summary": [ { "label": [ { "value": "73 CIACCONIUS, Petrus Toletanus. De Triclinio sive de modo convivandi apud priscos Romanos, & de convivorum apparatu. Accedit Fulvi Ursini appendix & Hier. Mercurialis. De accubitus in cena antiquorum origine dissertatio. Amsterdam, Apud Andream Frisium, 1664. [4] lvs. (frontisp., title with vig.), [2] lvs., 445 pp, (p.321/2 wrongly pag.), [23] pp. (Index). 11 plates, 5 folded plates, 1 plate, 2 h\u00adpage illustrations. (total 23 illustrations). Bitting 90 - Simon BB 311 - Vicaire 174. First published in Rome 1588. There is another edition in the collection. Same, same. Amsterdam, Welstein, 1689. Frontisp., Title in red/black, [4] lvs., 445 pp., [23] pp., [2] !vs. bl.. Ciacconius's Buch ist eines der genauesten Berichte des romischen Lebens, der Festessen und Gelage. Die Kupferstiche zeigen die Romer an der Tafel, Musizieren in Badem usw. Weitere Illustrationen zeigen Trinkgef\u00fcsse, Bestecke u.a. Diese Ausgabe beinhaltet einen Artikel von H. Mercurialis \u00fcber die r\u00f6mischen Liegen in den Esssalen der alten R\u00f6mer. " } ], "source": "vsbcvs/2021.09" } ], "title": [ { "_text": "Petrus Ciacconius Toletanus De Triclinio, sive, De modo convivandi apud priscos Romanos et de convivium apparatu. Accedit Fulvi Ursini Appendix ; et Hier. Mercurialis De accubitus in cena antiquorum origine dissertatio", "mainTitle": [ { "value": "Petrus Ciacconius Toletanus De Triclinio, sive, De modo convivandi apud priscos Romanos et de convivium apparatu. Accedit Fulvi Ursini Appendix ; et Hier. Mercurialis De accubitus in cena antiquorum origine dissertatio" } ], "type": "bf:Title" } ], "type": [ { "main_type": "docmaintype_book", "subtype": "docsubtype_other_book" } ], "work_access_point": [ { "creator": { "identifiedBy": { "type": "IdRef", "value": "030816815" }, "preferred_name": "Mercuriale, Girolamo", "type": "bf:Person" }, "title": "De accubitus in cena antiquorum origine dissertatio" }, { "creator": { "preferred_name": "Chac\u00f3n, Pedro", "type": "bf:Person" }, "title": "De Triclinio" } ] }, "updated": "2025-02-09T16:45:01.156273+00:00" }