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Bien s'alimenter et respecter l'environnement : MS-GS/

Adde, Sandrine (creator)
61 p.
Projet en 5 temps: la nécessité de manger de tout, découvrir la saisonnalité des fruits, sensibiliser aux déchets produits, échanger et communiquer, évaluer. Le CD-ROM contient toutes les ressources nécessaires à la mise en oeuvre du projet: histoire en couleurs, une centaine de photos couleur d'aliments et d'objets recyclables/recyclés, des dessins, des documents pour les élèves (imagier des... Show more…

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